TYPES OF COFFEE BEANS!

Coffee grows all over the world, and each area produces beans with distinct but often subtle differences in flavour, aroma and texture. Below is a list of the most common types of beans and a little about their flavours, aromas and textures! - Enjoy!

ARABIAN: chocolate-like flavour, rich
COLUMBIAN: heavily bodied, rich
COSTA RICAN: full-bodied, robust, rich, hearth
ETHIOPIAN: Light-bodied, fairly acidic
GUATEMALAN: Rich spicy or smoky flavoured, medium bodied
JAMAICAN: Rich, full-bodied
JAVA: Full-bodied, rich, spicy, a little acidic
KENYAN: full-bodied, rich
KONA: Medium-bodied, aromatic, rich, fairly acidic
MEXICAN: Brisk, dry, delicate body, with an acidic nature
SUMATRAN: rich, full-bodied, acidic
TANZANIAN: sharp, winey and rich.